With the continuous interventions of the Department of Trade and Industry (DTI) in bolstering the agri-business sector in Region 2 amid the pandemic, officers and staff of the DTI R2 met with the officers of CSU-Business Incubation Zone for Novel and Sustainable Technology Enterprises (TBI-BizNest), a Technology Business Incubator, and CSU-DOST 2 Food Innovation Center continue reading : DTI R2, TBI-BizNest, CSU-DOST R2 Food Innovation Center on marketability of Region 2 products
Isabela cacao reaches Canada and the US
The Kasama Chocolate, a Canada-based chocolate company, announced on their official Facebook page their newest limited release featuring rare, single-estate cacao beans grown in the northern Philippine province of Isabela in the Cagayan Valley. After several months in the making, the Kasama Chocolate, in a form of a bar, was launched and featured in the continue reading : Isabela cacao reaches Canada and the US
Fruits of Labor
Lorelie G. Valdez is the owner of RLGV Fruit Wine Industry, a fruit winery in the municipality of Alicia, Isabela established in year 2014. Processing wine started as a hobby of Lorelie, with her family’s encouragement and support, her hobby soon became her business. RLGV Fruit Wine Industry manufactures Bignay wine from fresh harvested currant continue reading : Fruits of Labor
Splendor In The Grass
“If the sight of the blue skies fills you with joy, If a blade of grass springing up in the fileds has power to move you, if the simple things of nature have a message that you understand, rejoice, for your soul is alive.”– Elenore Duse It was a business she started to augment her continue reading : Splendor In The Grass
Silya
“For Gariel May, success is not only measured by the level of sales an enterprise reaps. It is in the sharing of happiness through works of art that smiles are created and planted in the faces of their customers” Spouses Guillermo and Gigi Peros, both architects and natives of Aritao, Nueva Vizcaya, have a penchant continue reading : Silya